• Lamb leg Selection - HMC Barkat Halal Meat
  • Lamb leg Selection - HMC Barkat Halal Meat
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Lamb leg Selection - HMC Barkat Halal Meat

Lamb leg Selection - HMC Barkat Halal Meat

£18.99
£18.99
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Availability : Out Of Stock

Cut of Meat

Shipping & Returns

Free shipping and returns available on all orders!
We ship all US domestic orders within 5-10 business days!

Care Instructions

Use a soft damp cloth and a drop of mild soap to remove any haze. Air dry.

Collapsible row

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Enjoy the bold taste and tender texture of Barkat Halal Lamb Leg, freshly butchered and certified halal by HMC. Perfect for curries, roasts, BBQs, or biryani, lamb leg is a versatile favourite loved in both South Asian and Western kitchens.

Available Cuts

  • Whole Leg: Best for slow roasting, biryani, or family curries

  • Curry Cut Boneless: Cubed for bhuna, masala, or quick stovetop dishes

  • Leg Mince (Keema): Freshly ground for kofta, kebabs, or keema curry

  • Leg Steak Boneless: Thick-cut, lean steaks for grilling or pan-frying

Cooking Suggestions

  • Slow Roast: Season whole leg with garlic, rosemary, and olive oil for a Sunday classic

  • Curries & Bhuna: Simmer diced leg in a tomato and spice base for rich masala flavour

  • BBQ & Grills: Cube boneless leg, marinate in yoghurt and spices, and grill for smoky skewers

  • Rice Dishes: Use whole or curry cut in biryani and pilau — bones add depth to broth

  • Quick Meals: Pan-sear boneless leg steaks for lean, protein-rich dishes

Nutritional Benefits

  • High in Protein: Builds strength and supports energy

  • Iron & Zinc Rich: Promotes healthy blood and immunity

  • Naturally Lean: Especially in boneless steaks and cubes

  • Bone-In Benefits: Collagen and marrow for joint health and deeper flavour

HMC Certified – 100% Halal Guarantee

All Barkat lamb products are certified by the Halal Monitoring Committee (HMC):

  • Proper Islamic slaughter monitored throughout

  • Ethical sourcing and professional butchery

  • Clear halal labelling and traceability

Storage Instructions

  • Refrigerate: Store sealed and use within 2–3 days

  • Freeze: Suitable for freezing up to 3 months in airtight containers

  • Defrost Safely: Always thaw overnight in the fridge

Why Choose Barkat Halal Meat?

Our Lamb Leg combines premium quality, expert butchery, and halal integrity. Whether you’re preparing Eid feasts, Sunday roasts, or everyday curries, Barkat lamb leg delivers unbeatable flavour and value.

Order your Lamb Leg today from Barkat Halal Meat — trusted nationwide for premium halal butchery.