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Red Radish - Barkat

Red Radish - Barkat

Regular price £4.49
Regular price £4.99 Sale price £4.49
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Care Instructions

Use a soft damp cloth and a drop of mild soap to remove any haze. Air dry.

Collapsible row

The apple isone of the pome (fleshy) fruits. Apples at harvest vary widely in size, shape, colour, and acidity, but most are fairly round and some shade of red or yellow

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Barkat – Red Radish – Peppery Crunch & Nutrient-Rich Goodness in Every Bite

Barkat Red Radishes offer a bold, peppery flavour and vibrant red skin making them a standout in salads, garnishes, and traditional South Asian dishes. These crunchy root vegetables are naturally low in calories but packed with antioxidants, vitamins, and digestive benefits. Whether eaten raw, pickled, or cooked, red radishes bring a fresh zest and colourful nutrition to every meal.

Why Choose Barkat Red Radish?

  • Fresh & Crunchy: Crisp texture with a naturally peppery bite
  • Detoxifying: Supports healthy liver and kidney function
  • Eye-Catching: Beautiful red skin and white flesh perfect for visual appeal
  • Perfect for: Salads, stir-fries, pickles, chutneys, daikon-style curries, and garnishing

Nutritional Information

Per 100g (Raw):

  • Energy: 16 kcal
  • Protein: 0.7g
  • Carbohydrates: 3.4g
  • of which sugars: 1.9g
  • Fat: 0.1g
  • of which saturates: 0.03g
  • Fibre: 1.6g
  • Sodium: 39mg
  • Potassium: 233mg
  • Calcium: 25mg
  • Iron: 0.34mg
  • Vitamin C: 14.8mg
  • Folate (B9): 25mcg

Health Benefits

  • Liver & Kidney Cleanse: Contains glucosinolates that support natural detoxification
  • Digestive Support: High in fibre and natural enzymes that promote gut health
  • Immune Boosting: Rich in Vitamin C and other antioxidants
  • Hydration & Skin: Water-dense and supports clear, healthy skin
  • Weight Control: Very low in calories ideal for calorie-conscious diets

Storage and Usage

  • Storage: Refrigerate in a breathable bag; use within 5–7 days for peak crispness
  • Usage: Slice thinly for salads, cube for cooking, or pickle whole
  • Preparation: Wash thoroughly; trim ends before use. No peeling needed
  • Best Enjoyed: Raw for crunch or lightly sautéed in traditional dishes

Barkat Quality Promise

At Barkat, we source the freshest, most vibrant red radishes grown sustainably and harvested with care. Whether you’re preparing a hearty daikon curry or a refreshing salad, you can count on our red radish to deliver flavour, crunch, and health with every bite.

Add Barkat Red Radish to your basket today and spice up your meals the natural way!